Wild winemaking : easy & adventurous recipes going beyond grapes / Richard W. Bender.
Dare to drink differently. These 145 recipes for boldly flavored wine, sake, and champagne forgo traditional wine grapes and rely instead on familiar fruits, vegetables, and herbs -- even cannabis! -- to pack a scrumptious punch. One-gallon batches mean you can experiment wildly without investing a fortune in equipment or ingredients.
Record details
- ISBN: 9781612127897
- ISBN: 1612127894
- Physical Description: 259 pages : color illustrations ; 23 cm
- Publisher: North Adams, MA : Storey Publishing, [2018]
Content descriptions
General Note: | "Apple champagne, ginger-green tea sake, key lime-cayenne wine, and 142 more"--Cover. |
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Getting started -- Equipment & supplies -- My winemaking process -- The recipes. Fruit & vegetable wines ; Flower & herb wines ; Hot pepper wines ; Cannabis wines -- Enjoying the fruits of your labor. |
Search for related items by subject
Subject: | Wine and wine making > Amateurs' manuals. Wine and wine making. |
Genre: | Cookbooks. Cookbooks. Handbooks and manuals. Handbooks and manuals. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Upper Skagit Library | 641.872 BEN (Text) | 1015064 | Nonfiction | Available | - |