Spanish at home : feasts & sharing plates from Iberian kitchens / Warren, Emma.
Record details
- ISBN: 9781922417909
- ISBN: 1922417904
- Physical Description: 272 pages : illustrations (color) ; 25 cm
- Publisher: Collingwood, VIC : Smith Street Books, 2022.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- Snacks to share -- Iberian brunch -- Summer siesta -- Simple midweek meals -- Breezy salads -- Sunday sessions -- Winter comforts -- Outdoor gatherings -- Sweet dulces -- Basics. |
Search for related items by subject
Subject: | Cooking, Spanish. Cooking, Spanish > Catalonian style. Cooking, Mediterranean. Food habits > Spain. |
Genre: | Cookbooks. |
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Upper Skagit Library | 641.594 WAR | 1015480 | Nonfiction | Available | - |
Emma Warren studied horticultural science before transferring her love of the veggie patch to the kitchen. She moved to Spain in 2001 and immersed herself in the world of Spanish cuisine.
Emma soon became head chef of Kasparo, the popular café, which she ran for three years before returning home to Melbourne, Australia, to set up the kitchen Hogar Español at the iconic Spanish Club â a cult institution and live-music venue.
Returning to Barcelona, Emma ended up at Hotel Rey Don Jaime in the coastal town of Castelldefels, which became a major training ground for learning traditional Spanish cooking. Today in Melbourne, she works with some of Australiaâs most-respected chefs.
Emma is the author of The Catalan Kitchen and Islas. This is her third cookbook.