The complete modern pantry : 350+ ways to cook well with what's on hand / America's Test Kitchen.
"Flexibility is at the core of pantry cooking--when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby, or Chana Masala, Pantry Improv tips offer hundreds of ways to adapt meals based on what's on hand, while helping you to round out your pantry with high-flavor seasonings to turn the simplest meal into something fantastic"-- Provided by publisher.
Record details
- ISBN: 9781954210165
- ISBN: 1954210167
- Physical Description: viii, 438 pages : color illustrations ; 25 cm
- Publisher: Boston, MA : America's Test Kitchen, [2022]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Welcome to America's Test Kitchen -- Getting started -- Anytime snacks -- Soups, stews & chilis -- Pasta & noodles -- Grains & beans -- Vegetables -- Pantry proteins -- Breads & baked goods -- Desserts -- DIY pantry staples. |
Search for related items by subject
Subject: | Quick and easy cooking. Cooking. Low budget cooking. |
Genre: | Cookbooks. Recipes. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Upper Skagit Library | 641.555 COM | 1015478 | Nonfiction | Available | - |
LDR | 02207cam a2200385 i 4500 | ||
---|---|---|---|
001 | 372246 | ||
003 | SKAGIT | ||
005 | 20230125123443.3 | ||
008 | 221102s2022 maua 001 0 eng d | ||
020 | . | ‡a9781954210165 ‡qpbk. | |
020 | . | ‡a1954210167 ‡qpbk. | |
082 | 0 | 4. | ‡a641.5/55 ‡223/eng/20221028 |
245 | 0 | 4. | ‡aThe complete modern pantry : ‡b350+ ways to cook well with what's on hand / ‡cAmerica's Test Kitchen. |
264 | 1. | ‡aBoston, MA : ‡bAmerica's Test Kitchen, ‡c[2022] | |
300 | . | ‡aviii, 438 pages : ‡bcolor illustrations ; ‡c25 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
336 | . | ‡astill image ‡bsti ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
505 | 0 | . | ‡aWelcome to America's Test Kitchen -- Getting started -- Anytime snacks -- Soups, stews & chilis -- Pasta & noodles -- Grains & beans -- Vegetables -- Pantry proteins -- Breads & baked goods -- Desserts -- DIY pantry staples. |
520 | . | ‡a"Flexibility is at the core of pantry cooking--when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby, or Chana Masala, Pantry Improv tips offer hundreds of ways to adapt meals based on what's on hand, while helping you to round out your pantry with high-flavor seasonings to turn the simplest meal into something fantastic"-- ‡cProvided by publisher. | |
500 | . | ‡aIncludes index. | |
650 | 0. | ‡aQuick and easy cooking. | |
650 | 0. | ‡aCooking. | |
650 | 0. | ‡aLow budget cooking. | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
655 | 7. | ‡aRecipes. ‡2lcgft | |
710 | 2 | . | ‡aAmerica's Test Kitchen (Firm), ‡eissuing body. |
901 | . | ‡a372246 ‡bAUTOGEN ‡c372246 ‡tbiblio ‡sSystem Local |