101 Thai dishes you need to cook before you die : the essential recipes, techniques, and ingredients of Thailand / Jet Tila, celebrity chef & author ; with Tad Weyland Fukomoto ; foreword by Guy Fieri.
"In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible, and ultra-craveable"-- Provided by publisher.
Record details
- ISBN: 9781645673668 : PAP
- ISBN: 1645673669 : PAP
- Physical Description: 216 pages : color illustrations ; 23 cm.
- Publisher: Salem, MA : Page Street Publishing Co., 2022.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Curries & Soup: Bowls of Yum -- Noodles for a long life -- Kin Khao Reuyang?: have you eaten rice today? -- Chicken & Duck: Flavorful Fowl -- Beef & Pork: Time for the Meat -- Seafood:Ocean & River Treasures -- Apps & Small Plates to Share --Salads & Umami Veggies -- Plant-Based Thai -- Kanom Wan: Sweet Thai Life -- Sauces. Dips & Condiments. |
Search for related items by subject
Subject: | Cooking, Thai. Cooking, Southeast Asian. |
Genre: | Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Upper Skagit Library | 641.595 TIL | 1012850 | Nonfiction | Available | - |